Cooking with Kurt | Electic Dishes and Baked Goodies from Around the World

top of page

CWK New Logo_Circle.png

Ube Ice Cream

Mango Bene

Avocado Macchiato Ice Cream

Avocado Macchiato Ice Cream

Ube Ice Cream

1/6

Embutido

Inihaw Na Liempo

Inihaw Na Liempo

Chicken Paella with Green Olives

Chicken Paella with Green Olives

Embutido

1/6

Latest Posts

Kinilaw

Filipino-style Tangy Marinated Fish

Learn how to make Kinilaw: a Filipino-style tangy marinated fish. Tuna is lightly seared then cured in an acidic mixture of white vinegar and lime juice, then mixed with red onion, cherry tomatoes, lime zest, coconut milk, and mangoes. A light and refreshing dish perfect for an appetizer. Enjoy!

ADVERTISEMENT

Sign up for our free newsletter to receive info on our latest eclectic dishes and baked goodies straight to your inbox!

Subscribe to the
Cooking with Kurt Newsletter

ADVERTISEMENT

Beef Giniling.JPG

Beef Giniling

Filipino-style Picadillo

Learn how to make Beef Giniling: a tomato-based Filipino-style Picadillo. Ground beef is mixed with a panade then browned for a bold and beefy flavor, braised in soy sauce, lime juice, and dark brown sugar, over low even heat, and mixed with chopped vegetables! Enjoy!

ADVERTISEMENT

ADVERTISEMENT

Gallete des Rois.jpg

Galette des Rois

Puff Pastry with Almond Cream

Learn how to make a Galette des Rois from scratch! This is a buttery flakey puff pastry (la pâte feuilletée) filled with almond cream (la crème d'amandes). This is a French culinary specialty eaten on January 6, a celebration called l'Épiphanie, celebrating the visit of the Three Wise Men to the baby Jesus. The cake has the special feature of hiding a small charm (la fève) - whoever finds it in their slice is crowned king or queen for the day! Enjoy!

Mechado

Tomato-based Filipino Beef Stew Braised in Soy Sauce and Lime

Learn how to make Mechado: a tomato-based Filipino beef stew braised in soy sauce and lime juice. Chuck roast is browned for a bold and beefy flavor, tenderized in low even heat, and the soy sauce and lime juice elevate the flavor profile to the next level! Enjoy!

Popular Dishes

Ube Overload.png

Mango Bravo.JPG

Ube 'n Cream Macapuno Roll.jpeg

Sans Rival.JPG

ADVERTISEMENT

ADVERTISEMENT

Ube Parmesan Basque Cheesecake.jpg

Ube Parmesan Basque Cheesecake

Velvety Mousse on Custard Base

Learn how to make a Ube Parmesan Basque Cheesecake! A rich and velvety ube cream mousse sits perfectly over a custard-like Basque cheesecake base, then topped with a sprinkling of grated Parmesan cheese, for that perfect salty-sweet umami balance. Enjoy!

ADVERTISEMENT

Ube Lava Cake.jpg

Ube Lava Cake

Individual Molten Desserts with a Rich Gooey Center

Learn how to make an ube version of the classic chocolate lava cake! These are individuals desserts that have a rich gooey center bursting with ube flavor! Easy to make and perfect to impress dinner party guests! Enjoy!

ADVERTISEMENT

ADVERTISEMENT

bottom of page